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Biology

DIGESTION AND ABSORPTION TEST - 02

1 / 30

Pancreatic juice is released into-
अग्नाशयी रस को किसमें छोड़ा जाता है :

2 / 30

Enzyme trypsinogen is changed to trypsin by
ट्रिप्सिनोजन को ट्रिप्सिन में बदला जाता है :

3 / 30

Enterokinase stimulates which of the following-
एन्टेरोकाइनेज द्वारा किसे उद्दीपित जाता है :

4 / 30

Cholecystokinin is secretion of
कोर्लीसिस्टोकाइनिन का स्त्रवण होता है :

5 / 30

Simple sugar of blood is-
रक्त की सामान्य शर्करा है :

6 / 30

The enzyme trypsinogen is secreted from-
एन्जाइम ट्रिप्सिनोजन स्त्रावित होता है :

7 / 30

Stomach is the main site for the digestion of -
अमाशय में मुख्य रूप से किसका पाचन होता है:

8 / 30

Castle's intrinsic factor is connected with internal absorption of-
केसल्स कारक किसके अवशोषण में सहायता करता है।

9 / 30

Point out the odd one-
निम्न में से एक विषम को खंटिए :

10 / 30

During prolonged starvation, body derives nutrition from storage of -
लम्बे समय तक भूखा रहने की स्थिति में शरीर किससे संग्रहित भोजन का उपयोग करता है :

11 / 30

Glycogen is stored in-
ग्लाइकोजन का संग्रह होता है :

12 / 30

Absence of which of these in bile will make fat digestion difficult-
पित्त में किसकी अनुपस्थिति के कारण वसा पाचन में कठिनाई होगी:

13 / 30

Function of HCl in stomach is to-
अमाशय में HCI का मुख्य कार्य है :

14 / 30

Chymotrypsin is-
काइमोट्रिप्सिन है :

15 / 30

The enzyme that catalyse the changing of emulsified oils to fatty acids and glycerol is-
वह एन्जाइम जो पायसीकृत वसा को वसा अम्ल व ग्लिसरॉल में बदलता है :

16 / 30

A carbohydrate splitting enzyme is secreted by -
कार्बोहाइड्रेट के अपघटन के लिए किसके द्वारा एन्जाइम निकलता है :

17 / 30

Enzyme maltase in human gut acts on food at a pH of -
मनुष्य की आहारनाल में उपस्थित एन्जाइम माल्टेस किस pH पर और

18 / 30

Enzyme pepsin acts upon food at a pH of about-
पेप्सिन एन्जाईम कितने pH पर कार्य करता है :

19 / 30

Bile is formed in-
पित्त बनता है :

20 / 30

The hormone involved in the discharge of pancreatic juice in mammal is called-
स्तनधारियों में अग्नाशयी रस का स्त्रवण किस हारमोन के द्वारा होता है :

21 / 30

Emulsification of fats by bile takes place in-
पित्त द्वारा वसा का पायसीकरण कहां होता है :

22 / 30

Which one is differ from the category of other three-
निम्न में से कौनसा अन्य से अलग है। :

23 / 30

Our food mainly contains-
हमारे भोजन में मुख्यतया उपस्थित होता है :

24 / 30

Ptyalin cannot work in stomach, because it becomes-
टायलिन अमाशय में कार्य नहीं करता क्योंकि यह हो जाता है :

25 / 30

Maximum digestion of food take place in –
भोजन का सर्वाधिक पाचन.........में होता है।

26 / 30

Some proteolytic enzymes are-
कुछ प्रोटीन अपघटक (Proteolytic) एन्जाइम है :

27 / 30

What is the important function of bile-
पित्त का मुख्य कार्य क्या होता है :

28 / 30

Absorption of digested food chiefly occurs in-
पचित भोजन का अवशोषण होता है :

29 / 30

Maximum number of enzymes occur in-
एन्जाइम की सर्वाधिक संख्या होती है :

30 / 30

Pancreatic lipase acts upon-
अग्नाशयी लाइपेज किस पर क्रिया करता है:

Your score is

The average score is 65%

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